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Junior Chefs Class 1: Mini Calzones with Marinara Sauce/ Fried Dough

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Children's Cooking Class
Mini Calzones with Marinara Sauce / Fried Dough


1. Mixing pizza dough with KitchenAid mixer / proofing
2. Preparing marinara sauce
3. Preparing calzone filling using ricotta and mozzarella
4. Rolling, crimping, and filling individual calzones
5. Instructor demonstrates fried dough - students coat in sugar

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